Quintessential Sake Pairing Dinner with Ozeki Sake Kayuputi, Saturday, 9 March 2019 7:00 PM pre-dinner cocktail, 7:30 PM dinner
Kayuputi is delighted to invite you to a Quintessential Sake Pairing Dinner with Ozeki Sake. Tantalize your taste buds with a delectable 5-course menu handcrafted by Executive Chef Agung Gede, paired with premium selection of Sake presented by Ozeki’s Sake master, Takashi Ebitani, who will also share more insights into the traditions of fascinating flavors of sake.More info: (0361) 8478 111
QUINTESSENTIAL SAKE PAIRING DINNER WITH OZEKI SAKE
For years sake, a traditional Japanese fermented drink, has been considered an exotic beverage, to be consumed exclusively with sushi and best served boiling hot, notorious for causing epic hangovers. This differs with today’s premium sakes. Their fragrances, flavors, complexity and nuances are magical and fascinating. As the range of these aromas and tastes are wonderfully diverse, they can be enhanced by pairing with a wide range of foods, not limited to Japanese cuisine.
Award-winning Kayuputi restaurant proudly presents a quintessential sake pairing dinner with Ozeki sake on Saturday, 9 March 2019. Delight your taste buds with a delectable 5-course menu handcrafted by Executive Chef Agung Gede, paired with premium quality sakes and presented by Ozeki’s sake master, Takashi Ebitani, who will also share more insights into the traditions of sake and its delights.
Ozeki sake, established in Imazu, Hyogo Prefecture and founded by Osakaya Chobei, is one of the major sake brewers in Japan since 1711. Ozeki sake has expanded their production to the US since the 70’s and is currently producing and locally brewing sake in the state of California.
Kayuputi Restaurant
Saturday, 9 March 2019
7:00 PM pre-dinner cocktail, 7:30 PM dinner
IDR1,200,000 net per person including Sake pairing
For more information and reservations, please email Kayuputi.Bali@stregis.com, call +62 361 300 6786 or visit stregisbali.com
About The St. Regis Bali Resort
Located on the pristine beach of Nusa Dua, The St. Regis Bali Resort is nestled in the heart of the noteworthy “Garden of Bali”. Exuding a world of exquisite living, the only suite-and-villa resort offers infinite panoramic ocean views on a generous 9 hectares of lush gardens, a strand pool with a swim up bar and 3,668sqm of crystal saltwater lagoon pool to its lavishing guestrooms. Captivating in every detail, the beautifully appointed 123 Suites and newly redefined villas welcome guests with all the comforts of a contemporary refined Balinese residence with timeless interiors, complimentary Wi-Fi, and The St. Regis heritage of uncompromising luxury: bespoke 24-hour Butler Service. The resort promises culinary excellence with a variety of distinctive restaurant and bars. Indulge into blissful treatments at The St. Regis Spa or unwind at the fitness center. In its own tropical park, the Children’s Learning Center features intelligent fun-filled activities for young luminaries. For more information on The St. Regis Bali Resort, please visit www.stregisbali.com.
About St. Regis Hotels & Resorts
Combining classic sophistication with a modern sensibility, St. Regis is committed to delivering exceptional experiences at nearly 40 luxury hotels and resorts in the best addresses around the world. Since the opening of the first St. Regis hotel in New York City over a century ago by John Jacob Astor IV, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by signature St. Regis Butler Service. The ultra-luxury brand is set to expand its legacy to 50 hotels by 2018. For more information and new openings, visit stregis.com or follow Twitter, Instagram and Facebook.
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The St. Regis Bali Resort / Kayuputi Restaurant, The St. Regis Bali Resort